Sangiovese Romagna D.O.C.

Made from Sangiovese grapes cultivated in the hills of Romagna.

TECHNICAL SHEET

Color
Intense red with violet hues.

Bouquet
Vinous, with delicate notes of violet and black cherry.

Palate 
Dry, engaging, harmonious, slightly tannic.

Pairings 
Recommended with pasta, roasted white meats, and cheeses.

Serving Temperature
Serve at 18–20°C.

Alcohol 
12.5% vol.